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	<title>Comments on: Cocktail Convalescence</title>
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		<title>By: Stephen Pulvirent</title>
		<link>https://www.thesimplyrefined.com/cocktail-convalescence/#comment-137</link>
		<dc:creator>Stephen Pulvirent</dc:creator>
		<pubDate>Wed, 24 Mar 2010 15:39:20 +0000</pubDate>
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		<description><![CDATA[Future Dad - &lt;br /&gt;&lt;br /&gt;I am glad you like both the blog and the Sidecar. In general, I think it is a very undervalued cocktail by most people.  &lt;br /&gt;&lt;br /&gt;For me, the biggest thing the orange bitter do is add a nice aroma of orange on top of the lemon.  The lemon juice usually seems to squelch the other aromas in my opinion, but it is necessary for flavor - the bitters fix this one-dimensionality a bit for me.  Let me know how you like it.]]></description>
		<content:encoded><![CDATA[<p>Future Dad &#8211; </p>
<p>I am glad you like both the blog and the Sidecar. In general, I think it is a very undervalued cocktail by most people.  </p>
<p>For me, the biggest thing the orange bitter do is add a nice aroma of orange on top of the lemon.  The lemon juice usually seems to squelch the other aromas in my opinion, but it is necessary for flavor &#8211; the bitters fix this one-dimensionality a bit for me.  Let me know how you like it.</p>
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		<title>By: Future Dad</title>
		<link>https://www.thesimplyrefined.com/cocktail-convalescence/#comment-136</link>
		<dc:creator>Future Dad</dc:creator>
		<pubDate>Wed, 24 Mar 2010 13:53:21 +0000</pubDate>
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		<description><![CDATA[Just found your blog and am enjoying it immensely.  I felt compelled to comment on this post because the Sidecar is my go-to cocktail.  Got introduced to it at a restaurant a few years ago with a recipe that I have refined over those years.  It is very close to yours.  3 parts Cognac, 2 parts Cointreau (I find any other orange liqueur not as good) and 1 part lemon juice.  Can&#039;t wait to try it with some orange bitters - I think I have some blood orange bitters in the fridge.  Cheers!]]></description>
		<content:encoded><![CDATA[<p>Just found your blog and am enjoying it immensely.  I felt compelled to comment on this post because the Sidecar is my go-to cocktail.  Got introduced to it at a restaurant a few years ago with a recipe that I have refined over those years.  It is very close to yours.  3 parts Cognac, 2 parts Cointreau (I find any other orange liqueur not as good) and 1 part lemon juice.  Can&#39;t wait to try it with some orange bitters &#8211; I think I have some blood orange bitters in the fridge.  Cheers!</p>
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